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Friday, 13 April 2012





The aim of creating this blog is to interduce the most traditional dishes in Hong Kong, Saudi Arabia, China and Italy. We will provide different types of  dishes from each country side, main and dessert

Each post will be supported with photos beside the ingredients and processing. Some recipes will be supported with video recording to be much helpful

We will be glad to read your comments about each post wether you just read it or you cocked it

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